Epicureans Co. Culinary Adventures
New Destinations & Dates
We have the travel bug!!!! We are working hard to create new authentic and immersive Culinary Adventures based around the pleasures of the table of different destinations!
Contact us to be on our waiting list on these up coming trips!
Crete, Greece
Birth place of the Mediterranean diet, the cuisine is exquisite. The history of wine making goes back centuries ago; they produce excellent unique wines. We will visit ancient olive grove, small farms, wineries, hike along beaches and learn to cook Mediterranean dishes with our private Chef. We will reside in a luxurious villa with sea view.
Contact us to be added to our waiting list.
Greece, Crete
May 11th - 18th ,2024
Three room left
Catalunya, Spain
Spain is home of some fabulous wines and up and coming wine regions. Catalunya cuisine is rustic with some authentic flavours and local produces. We will kayak to vineyards, hike along beaches, visit fisherman's villages, learn to cook regional specialities at our Villa. We will reside in a countryside villa full of amenities for an eventful stay.
​
Contact us to be put on our priority list
One room left
Spain, Catalunya
September 6th - 13th, 2024
Bordeaux St-Emilion, France
Our flagship trip where we get to meet Anthony's family and explore his homeland. It is a truly immersive experience where we blend our own Bordeaux, feast on Oysters in Archachon and lunch in the middle of the vine rows of our magnificient residence Chateau: de Pitray!
​
Contact us to be on our priority list for Fall 2024.
France Bordeaux/St-Emilion
September 20th - 27th, 2024
Sold out
Tuscany, Italy
In the middle of Chianti and close to Montalcino famous wine regions, we are living the dream in our luxurious Tuscan Villa. We leaned how to make fresh pasta, visit corky little butchery shop and visit authentic olive oil mill and wineries. It is a delight for the senses!
Contact us to be on our priority list for Spring 2024.
Italy Tuscany
May 25th - June 1st ,2024
Four room left
